I yo-yoed with my weight my entire life. I'd lose 50 pounds, then gain it back. At 35, I got down to 150 pounds and was running and staying active. Then, I married my husband, T.J., who is an amazing cook. He likes using butter and loves sweets. My weight started ballooning up.
A longtime friend's gastric bypass surgery was my first motivation to change. I was amazed at how well she did and how healthy she looked. I started reading about the surgery.
I work in a department store with all these cute clothes. I knew how it felt to wear regular sizes. I wanted to be there again.
On top of that, in my work, I sometimes walk eight miles a day. I'm up and down stairs, on my feet constantly. My knees were killing me. I also had sleep apnea, which made me tired all the time. I was borderline for diabetes.
Eventually I changed my life with gastric bypass surgery. I'm happy. I'm healthy. I'm the most comfortable I've ever felt in my body. I can put on a dress that I never thought in a million years I could wear.
I saw gastric bypass surgery as something that could stop the weight yo-yo. And I was motivated it would be a permanent solution.
I went to Vanderbilt's surgical weight loss seminar and was very impressed. I talked to my friend who had the surgery. I was so excited that, wow, this could really be what's going to change my life for a lifetime, not just a year or two.
I'm happy. I'm healthy. I'm the most comfortable I've ever felt in my body.
There were some naysayers who told me that it was dangerous. But I didn't listen to them. I thought, "Well, I disagree with you, and this is what I'm going to do."After reading about the different surgeries, I realized that Roux-en-Y was the best surgery for the outcome I wanted, which was to lose 100 pounds. It was a minimally invasive surgery with only five little, tiny scars. My doctor did a great job.
The nutritionist was very helpful before and after surgery. I take a lot of vitamins since the surgery, and she explains when to take them and how they work.
I also talked with a psychologist, but I was already in the right mindset.
This surgery is not a magical fix. You have to put some work into it.
I love food and a glass of wine. I have a love affair with Jujubes. After surgery, the hardest thing was learning how to eat correctly. I spent so much time educating myself and reading labels in the grocery store. It was time-consuming and difficult, but so worth it.
I limit my calories. Thank goodness I have friends and co-workers who give me just one bite of their dessert. And I'm happy with that.
I don't want to just be thin; I want to be healthy. Wearing a size 6 or 8 is wonderful, but I run around with my 2-year-old grandbaby. I wouldn't be able to do that with that extra 100 pounds on me.
My knees are so much better, my sleep apnea is gone and I haven't gotten diabetes.
I tell everybody who asks about it. This has to be a personal choice for the right reasons. You're working your way toward healthy. Being healthy is the best thing we can do for ourselves.